Hot Entrees'


Cranberry and Almond Crusted Chicken Boneless Chicken Breast - 4 oz Portion	Price: $5.00	Quantity

Five Nut Crusted Salmon with Hoisin Barbeque Sauce - 4 oz Portion	Price: $4.75	Quantity

Grilled Flat Iron Steak with Frizzled Onions and Horseradish Cream - 4 oz Portion	Price: $6.00	Quantity

Romano Crusted Chicken Breast Boneless Chicken Breast - 4 oz Portion	Price: $4.50	Quantity

Vegetable Stuffed Portabellas Roasted Portabella Cap Stuffed with Zucchini, Yellow Squash, Asparagus, Bell Peppers and Romano Cheese	Price: $4.50	Quantity

Southwestern Glazed Chicken Breast Barbeque Glazed Boneless Chicken Breast with Charred Corn, Bell Peppers and Scallion Garnish - 4 oz Portion	Price: $4.50	Quantity

Pintore' Catering - Servicing Connecticut and Western Massachusetts